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garlic-herb-butter-sauce-recipe

Garlic Herb Butter Sauce Recipe

A delicious vegan garlic herb butter sauce perfect for any dish.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Vegan
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • ½ cup vegan butter
  • 4 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • 1 tablespoon fresh basil, chopped
  • 1 tablespoon fresh thyme, chopped
  • Salt and pepper to taste

Instructions 

  1. Melt the vegan butter in a saucepan over medium heat.
  2. Add the minced garlic and cook until fragrant, about 2 minutes.
  3. Stir in the chopped parsley, basil, and thyme.
  4. Season with salt and pepper to taste.
  5. Cook for another 2-3 minutes, stirring occasionally.
  6. Remove from heat and serve warm.

Nutritional Value

Calories: 100kcal | Carbohydrates: 1g | Fat: 11g | Saturated Fat: 2g | Sodium: 90mg | Potassium: 10mg | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.1mg

Keywords

Butter, Garlic, Herb, Vegan
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