Go Back
–+ servings
garlic-herb-cashews-recipe

Garlic Herb Cashews Recipe

This recipe is vegan.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Snack
Cuisine: Vegan
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Ingredients

  • 2 cups cashews
  • 2 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine cashews, olive oil, garlic, rosemary, thyme, salt, and pepper.
  3. Spread the mixture on a baking sheet.
  4. Bake for 15 minutes, stirring occasionally, until golden brown.
  5. Let cool before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 5g | Fat: 16g | Saturated Fat: 2.5g | Sodium: 250mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 10IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1.5mg

Keywords

Cashews, Garlic, Herb
Tried this recipe?Let us know how it was!