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Garlic Lemon Recipe
A simple and delicious vegan garlic lemon recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
Vegan
Servings:
4
servings
Calories:
80
kcal
Ingredients
Main Ingredients
4
cloves
Garlic
minced
1
Lemon
juiced
2
tablespoon
Olive Oil
Salt
to taste
Pepper
to taste
1
cup
Vegetable Broth
1
tablespoon
Parsley
chopped, optional
Instructions
Heat olive oil in a pan over medium heat.
Add minced garlic and sauté until fragrant.
Pour in vegetable broth and lemon juice.
Season with salt and pepper.
Simmer for 10 minutes.
Garnish with chopped parsley before serving.
Nutritional Value
Calories:
80
kcal
|
Carbohydrates:
5
g
|
Protein:
1
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Sodium:
200
mg
|
Potassium:
100
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
10
IU
|
Vitamin C:
15
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Garlic, Lemon
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