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garlic-sesame-sauce-recipe

Garlic Sesame Sauce Recipe

This recipe is vegan.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Sauce
Cuisine: Asian
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • ¼ cup soy sauce
  • 2 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon maple syrup
  • 2 cloves garlic, minced
  • 1 tablespoon sesame seeds
  • 1 teaspoon fresh ginger, grated

Instructions 

  1. In a mixing bowl, combine soy sauce, sesame oil, rice vinegar, and maple syrup.
  2. Add minced garlic, sesame seeds, and grated ginger. Whisk until well combined.
  3. Use immediately or store in the refrigerator for up to a week.

Nutritional Value

Calories: 80kcal | Carbohydrates: 5g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Sodium: 800mg | Potassium: 50mg | Fiber: 1g | Sugar: 2g | Vitamin C: 1mg | Calcium: 20mg | Iron: 1mg

Keywords

Garlic, Sesame, Vegan
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