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Gooey Recipe
A delicious vegan gooey recipe that's perfect for any occasion.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Dessert
Cuisine:
Vegan
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
cups
All-purpose flour
1
cup
Sugar
1
cup
Almond milk
½
cup
Coconut oil
melted
1
teaspoon
Baking powder
1
teaspoon
Vanilla extract
¼
teaspoon
Salt
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the flour, sugar, baking powder, and salt.
Add the almond milk, melted coconut oil, and vanilla extract. Mix until well combined.
Pour the batter into a greased baking dish.
Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
Let it cool before serving. Enjoy your gooey vegan treat!
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
45
g
|
Protein:
4
g
|
Fat:
12
g
|
Saturated Fat:
8
g
|
Sodium:
150
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
20
g
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Gooey, Vegan
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