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Grain Bowl Recipe
A delicious and nutritious vegan grain bowl.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
1
cup
quinoa
2
cups
water
1
can
black beans, drained and rinsed
1
cup
corn kernels
1
avocado, sliced
1
cup
cherry tomatoes, halved
¼
cup
red onion, finely chopped
¼
cup
fresh cilantro, chopped
1
lime, juiced
Salt and pepper to taste
Instructions
Rinse quinoa under cold water.
In a pot, bring water to a boil. Add quinoa, reduce heat, cover, and simmer for 15 minutes.
Fluff quinoa with a fork and let it cool.
In a large bowl, combine quinoa, black beans, corn, avocado, cherry tomatoes, red onion, and cilantro.
Drizzle with lime juice, season with salt and pepper, and toss to combine.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
58
g
|
Protein:
12
g
|
Fat:
10
g
|
Saturated Fat:
1.5
g
|
Sodium:
300
mg
|
Potassium:
800
mg
|
Fiber:
12
g
|
Sugar:
5
g
|
Vitamin A:
150
IU
|
Vitamin C:
20
mg
|
Calcium:
60
mg
|
Iron:
3
mg
Keywords
Healthy, Vegan
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