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grapefruit-basil-martini-recipe

Grapefruit Basil Martini

A refreshing vegan cocktail with a twist of basil and grapefruit.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Drink
Cuisine: Vegan
Servings: 2 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup grapefruit juice freshly squeezed
  • 1 oz vodka
  • 1 tablespoon simple syrup
  • 4 leaves basil fresh
  • 1 cup ice

Instructions 

  1. Muddle the basil leaves in a cocktail shaker.
  2. Add grapefruit juice, vodka, simple syrup, and ice to the shaker.
  3. Shake well until chilled.
  4. Strain into a martini glass and garnish with a basil leaf.

Nutritional Value

Calories: 120kcal | Carbohydrates: 15g | Sodium: 5mg | Potassium: 200mg | Sugar: 14g | Vitamin C: 30mg | Calcium: 20mg | Iron: 0.1mg

Keywords

Cocktail, Martini, Vegan
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