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grapefruit-recipe

Grapefruit Recipe

A simple and refreshing vegan grapefruit recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Snack
Cuisine: American
Servings: 2 servings
Calories: 90 kcal

Ingredients 

Main Ingredients

  • 2 whole Grapefruits ripe
  • 1 tablespoon Maple Syrup optional
  • 1 pinch Sea Salt optional

Instructions 

  1. 1. Cut the grapefruits in half.
  2. 2. Using a spoon, gently separate the segments from the membrane.
  3. 3. Drizzle with maple syrup and sprinkle with sea salt if desired.
  4. 4. Serve immediately and enjoy!

Nutritional Value

Calories: 90kcal | Carbohydrates: 23g | Protein: 1g | Sodium: 1mg | Potassium: 320mg | Fiber: 3g | Sugar: 17g | Vitamin A: 1270IU | Vitamin C: 38mg | Calcium: 40mg | Iron: 0.2mg

Keywords

Grapefruit, Vegan
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