Grasshopper Cocktail Recipe
A refreshing and creamy vegan cocktail with a minty twist.
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Main Ingredients
- 1 oz Creme de Menthe
- 1 oz Creme de Cacao
- 1 oz Coconut cream
- 1 cup Ice
1. Add creme de menthe, creme de cacao, and coconut cream to a cocktail shaker.
2. Fill the shaker with ice and shake well until chilled.
3. Strain into a martini glass and serve immediately.
Calories: 200kcal | Carbohydrates: 20g | Protein: 1g | Fat: 10g | Saturated Fat: 8g | Sodium: 10mg | Potassium: 50mg | Sugar: 15g | Calcium: 20mg | Iron: 0.5mg