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Greek Coffee Recipe
A traditional Greek coffee recipe that's vegan and easy to make.
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Preparation Time:
2
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
7
minutes
mins
Course:
Beverage
Cuisine:
Greek
Servings:
1
cup
Calories:
10
kcal
Ingredients
Main Ingredients
1
cup
Water
1
teaspoon
Greek coffee
1
teaspoon
Sugar
optional
Instructions
1. Add water, coffee, and sugar (if using) to the briki.
2. Stir well to combine.
3. Place the briki on medium heat and bring to a boil.
4. Once it starts to foam, remove from heat and pour into a coffee cup.
5. Let the coffee grounds settle before drinking.
Nutritional Value
Calories:
10
kcal
|
Carbohydrates:
2
g
|
Sugar:
2
g
Keywords
Coffee, Vegan
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