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greek-cucumber-salad-recipe

Greek Cucumber Salad Recipe

A refreshing and easy-to-make Greek cucumber salad that's perfect for any occasion.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Greek
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cucumbers sliced
  • 1 red onion thinly sliced
  • 1 cup cherry tomatoes halved
  • ¼ cup kalamata olives pitted and halved
  • 2 tablespoon olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon dried oregano
  • to taste salt and pepper

Instructions 

  1. In a large mixing bowl, combine the sliced cucumbers, red onion, cherry tomatoes, and kalamata olives.
  2. In a small bowl, whisk together the olive oil, red wine vinegar, and dried oregano.
  3. Pour the dressing over the salad and toss to combine.
  4. Season with salt and pepper to taste. Serve immediately or chill in the refrigerator for later.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 400mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 40mg | Iron: 1mg

Keywords

Healthy, Quick, Vegan
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