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greek-yogurt-chicken-salad

Greek Yogurt Chicken Salad

This recipe is vegan.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Greek
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Greek yogurt
  • 2 cups Cooked chicken, shredded
  • 1 cup Chopped celery
  • 1 cup Grapes, halved
  • ½ cup Chopped walnuts
  • 1 tablespoon Lemon juice
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper

Instructions 

  1. In a large mixing bowl, combine Greek yogurt, lemon juice, salt, and pepper.
  2. Add shredded chicken, chopped celery, halved grapes, and chopped walnuts to the bowl.
  3. Mix everything together until well combined.
  4. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 20g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 300mg | Fiber: 2g | Sugar: 8g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 1mg

Keywords

Vegan
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