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greek-yogurt-parfait-recipe

Greek Yogurt Parfait Recipe

A simple and delicious vegan Greek yogurt parfait.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Breakfast, Dessert
Cuisine: Greek
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups vegan Greek yogurt
  • 1 cup granola
  • 1 cup mixed berries fresh or frozen
  • 2 tablespoons maple syrup optional

Instructions 

  1. 1. In a mixing bowl, combine the vegan Greek yogurt and maple syrup (if using).
  2. 2. In serving glasses, layer the yogurt mixture, granola, and mixed berries.
  3. 3. Repeat the layers until the glasses are filled.
  4. 4. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 8g | Fat: 10g | Saturated Fat: 2g | Sodium: 50mg | Potassium: 200mg | Fiber: 5g | Sugar: 15g | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Greek Yogurt, Parfait, Vegan
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