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Grilled Salmon Recipe
Simple and delicious grilled salmon recipe perfect for a quick dinner.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
4
fillets
salmon
2
tablespoon
olive oil
1
lemon, sliced
Salt and pepper to taste
Fresh dill for garnish
Instructions
Preheat grill to medium-high heat.
Brush salmon fillets with olive oil and season with salt and pepper.
Place salmon on the grill, skin-side down.
Grill for 6-8 minutes on each side or until fish flakes easily with a fork.
Garnish with lemon slices and fresh dill before serving.
Nutritional Value
Calories:
250
kcal
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
55
mg
|
Sodium:
70
mg
|
Potassium:
400
mg
|
Vitamin A:
50
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Grilled Salmon
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