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grilled-sausage-with-peppers-and-onions-recipe

Grilled Sausage with Peppers and Onions Recipe

A simple and delicious vegan recipe featuring grilled sausages with bell peppers and onions.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 vegan sausages
  • 2 bell peppers, sliced
  • 1 large onion, sliced
  • 2 tablespoon olive oil
  • Salt and pepper to taste

Instructions 

  1. Preheat grill to medium-high heat.
  2. Toss bell peppers and onion with olive oil, salt, and pepper.
  3. Grill sausages, turning occasionally, for about 10-12 minutes.
  4. Grill peppers and onions until tender, about 8-10 minutes.
  5. Serve sausages with grilled peppers and onions.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 15g | Fat: 15g | Saturated Fat: 2g | Sodium: 600mg | Potassium: 400mg | Fiber: 5g | Sugar: 5g | Vitamin A: 100IU | Vitamin C: 60mg | Calcium: 40mg | Iron: 3mg

Keywords

Grilled, Vegan
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