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hot-brown-recipe

Hot Brown Recipe

A vegan twist on the classic Hot Brown sandwich.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 8 slices Vegan Bread
  • 2 cups Vegan Cheese Sauce
  • 1 cup Tomatoes sliced
  • 1 cup Vegan Turkey sliced
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. Place the vegan bread slices in a baking dish.
  3. Top each slice with vegan turkey and tomato slices.
  4. Pour the vegan cheese sauce over the top.
  5. Sprinkle with paprika, salt, and black pepper.
  6. Bake in the preheated oven for 20 minutes, or until the cheese sauce is bubbly and slightly browned.
  7. Serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 12g | Fat: 15g | Saturated Fat: 3g | Sodium: 600mg | Potassium: 300mg | Fiber: 5g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Hot Brown, Vegan
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