Lemon Basil Gimlet Recipe
A refreshing vegan cocktail with a zesty lemon and aromatic basil twist.
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- 2 oz gin
- 1 oz fresh lemon juice
- 0.5 oz simple syrup
- 4 leaves fresh basil
- 1 slice lemon for garnish
Muddle the basil leaves in a cocktail shaker.
Add gin, lemon juice, and simple syrup to the shaker.
Fill the shaker with ice and shake well.
Strain into a chilled glass and garnish with a lemon slice.
Calories: 150kcal | Carbohydrates: 10g | Sugar: 8g | Vitamin C: 10mg