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lemon-lime-vegetable-salad-recipe

Lemon Lime Vegetable Salad Recipe

A refreshing and zesty vegetable salad perfect for a light meal or side dish.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Vegan
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 bell pepper, diced
  • ¼ red onion, thinly sliced
  • ¼ cup fresh cilantro, chopped
  • ¼ cup fresh parsley, chopped
  • 1 lemon, juiced
  • 1 lime, juiced
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions 

  1. In a large bowl, combine cherry tomatoes, cucumber, bell pepper, and red onion.
  2. Add cilantro and parsley.
  3. In a small bowl, whisk together lemon juice, lime juice, olive oil, salt, and pepper.
  4. Pour dressing over the vegetables and toss to coat.
  5. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 400mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 40mg | Iron: 1mg

Keywords

Lemon, Lime, Salad, Vegetable
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