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lime-leaves-recipe

Lime Leaves Recipe

A refreshing vegan dish featuring lime leaves.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 10 leaves Lime Leaves
  • 2 tablespoon Olive Oil
  • 1 cup Chopped Vegetables Mixed
  • 2 tablespoon Soy Sauce
  • 1 teaspoon Salt

Instructions 

  1. 1. Heat the olive oil in a pan over medium heat.
  2. 2. Add the chopped vegetables and sauté for 5 minutes.
  3. 3. Add the lime leaves, soy sauce, and salt. Cook for another 10 minutes.
  4. 4. Serve hot.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 500mg | Potassium: 200mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 40mg | Iron: 1mg

Keywords

Lime Leaves, Vegan
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