Liquid Chocolate Core Recipe
A delicious vegan dessert with a gooey chocolate center.
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Main Ingredients
- 1 cup All-purpose flour
- ½ cup Cocoa powder
- 1 cup Sugar
- 1 teaspoon Baking powder
- ½ teaspoon Salt
- 1 cup Almond milk
- ½ cup Vegetable oil
- 1 teaspoon Vanilla extract
- 4 oz Dark chocolate broken into pieces
Preheat your oven to 350°F (175°C). Grease four ramekins and set aside.
In a mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
Add the almond milk, vegetable oil, and vanilla extract. Mix until smooth.
Divide the batter evenly among the ramekins. Push a piece of dark chocolate into the center of each ramekin.
Bake for 10 minutes, or until the edges are set but the center is still soft.
Let cool for a few minutes before serving. Enjoy!
Calories: 350kcal | Carbohydrates: 50g | Protein: 5g | Fat: 15g | Saturated Fat: 5g | Sodium: 200mg | Potassium: 300mg | Fiber: 5g | Sugar: 30g | Calcium: 100mg | Iron: 2mg
Chocolate, Dessert, Vegan