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mango-chicken-recipe

Mango Chicken Recipe

This recipe is vegan.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Fusion
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Mango, diced
  • 1 cup Vegan chicken substitute, chopped
  • 1 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Garlic powder

Instructions 

  1. 1. Heat olive oil in a pan over medium heat.
  2. 2. Add the vegan chicken substitute and cook until golden brown.
  3. 3. Add diced mango, salt, black pepper, and garlic powder. Stir well.
  4. 4. Cook for another 10-15 minutes until the mango is soft and flavors are well combined.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 10g | Fat: 5g | Saturated Fat: 1g | Sodium: 500mg | Potassium: 300mg | Fiber: 5g | Sugar: 20g | Vitamin A: 1000IU | Vitamin C: 60mg | Calcium: 50mg | Iron: 2mg

Keywords

Chicken, Mango, Vegan
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