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–+ servings

Maple Glazed Salmon Recipe

A delicious and easy maple glazed salmon recipe.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 fillets Salmon
  • ¼ cup Maple Syrup
  • 2 tablespoons Soy Sauce
  • 1 tablespoon Dijon Mustard
  • 1 clove Garlic, minced
  • to taste Salt
  • to taste Pepper

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. In a small bowl, mix together maple syrup, soy sauce, Dijon mustard, and minced garlic.
  3. Place salmon fillets in a baking dish and season with salt and pepper.
  4. Pour the maple syrup mixture over the salmon.
  5. Bake for 20 minutes, or until the salmon is cooked through and flakes easily with a fork.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 25g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 400mg | Sugar: 8g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Maple Glazed, Salmon
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