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matcha-almond-milk-latte-recipe

Matcha Almond Milk Latte

This recipe is vegan.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: Japanese
Servings: 1 servings
Calories: 60 kcal

Ingredients 

Main Ingredients

  • 1 teaspoon matcha powder
  • 1 cup almond milk
  • 1 tablespoon hot water
  • 1 teaspoon maple syrup optional

Instructions 

  1. In a small bowl, whisk the matcha powder with hot water until smooth.
  2. Heat the almond milk in a saucepan over medium heat until warm, but not boiling.
  3. Pour the warm almond milk into a mug, add the matcha mixture, and sweeten with maple syrup if desired. Stir well.

Nutritional Value

Calories: 60kcal | Carbohydrates: 6g | Protein: 1g | Fat: 3g | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 4g | Calcium: 200mg | Iron: 0.5mg

Keywords

Latte, Matcha, Vegan
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