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mediterranean-bruschetta-recipe

Mediterranean Bruschetta

A fresh and tasty vegan appetizer perfect for any occasion.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Mediterranean
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 baguette Baguette sliced
  • 2 cups Cherry tomatoes halved
  • ¼ cup Red onion finely chopped
  • 2 cloves Garlic minced
  • ¼ cup Fresh basil chopped
  • 2 tablespoon Olive oil
  • Salt to taste
  • Pepper to taste

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. Place baguette slices on a baking sheet and toast in the oven for 5 minutes or until golden brown.
  3. In a bowl, combine cherry tomatoes, red onion, garlic, basil, olive oil, salt, and pepper.
  4. Spoon the mixture onto the toasted baguette slices.
  5. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg

Keywords

Bruschetta, Vegan
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