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mint-chocolate-mousse-recipe

Mint Chocolate Mousse

A delicious and creamy vegan mint chocolate mousse.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: Vegan
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Coconut Cream
  • ¼ cup Cocoa Powder
  • ¼ cup Maple Syrup
  • 1 teaspoon Vanilla Extract
  • ½ teaspoon Peppermint Extract
  • 1 pinch Salt

Instructions 

  1. 1. In a blender, combine the coconut cream, cocoa powder, maple syrup, vanilla extract, peppermint extract, and a pinch of salt.
  2. 2. Blend until smooth and creamy.
  3. 3. Transfer the mixture to a mixing bowl and refrigerate for at least 1 hour to set.
  4. 4. Serve chilled and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 2g | Fat: 14g | Saturated Fat: 12g | Sodium: 20mg | Potassium: 150mg | Fiber: 3g | Sugar: 12g | Calcium: 20mg | Iron: 2mg

Keywords

Chocolate, Mint, Mousse
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