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nutty-granola-bars

Nutty Granola Bars

Delicious and healthy vegan nutty granola bars.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Snack
Cuisine: American
Servings: 8 bars
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Rolled Oats
  • 1 cup Mixed Nuts chopped
  • ½ cup Maple Syrup
  • ¼ cup Coconut Oil melted
  • 1 teaspoon Vanilla Extract
  • ¼ teaspoon Salt

Instructions 

  1. Preheat your oven to 350°F (175°C). Line a baking pan with parchment paper.
  2. In a mixing bowl, combine the rolled oats and chopped nuts.
  3. In a small saucepan, heat the maple syrup and coconut oil over low heat until melted and combined. Remove from heat and stir in the vanilla extract and salt.
  4. Pour the wet mixture over the dry ingredients and mix well until everything is evenly coated.
  5. Transfer the mixture to the prepared baking pan and press it down firmly to create an even layer.
  6. Bake for 20-25 minutes, or until the edges are golden brown. Remove from the oven and let it cool completely before cutting into bars.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 4g | Fat: 10g | Saturated Fat: 5g | Sodium: 50mg | Potassium: 150mg | Fiber: 3g | Sugar: 10g | Calcium: 20mg | Iron: 1mg

Keywords

Granola Bars, Vegan
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