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Onion Blue Cheese Crostini Recipe
This recipe is vegan.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Appetizer
Cuisine:
Italian
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
loaf
Baguette
sliced
2
tablespoon
Olive oil
for brushing
1
large
Onion
sliced
½
cup
Vegan blue cheese
crumbled
to taste
Salt
to taste
Pepper
Instructions
Slice the baguette, brush with olive oil, and toast.
Caramelize the onions with a bit of salt and pepper.
Spread vegan blue cheese on the toasted baguette slices.
Top with caramelized onions.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Sodium:
200
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
10
IU
|
Vitamin C:
2
mg
|
Calcium:
40
mg
|
Iron:
1
mg
Keywords
Crostini, Vegan
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