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peach-jam-recipe

Peach Jam Recipe

This recipe is vegan.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 4 cups Peaches, peeled and chopped
  • 2 cups Sugar
  • 2 tablespoon Lemon Juice

Instructions 

  1. Combine peaches, sugar, and lemon juice in a saucepan.
  2. Cook over medium heat, stirring frequently, until the mixture thickens, about 45 minutes.
  3. Pour the hot jam into sterilized jars and seal.

Nutritional Value

Calories: 120kcal | Carbohydrates: 30g | Fiber: 1g | Sugar: 29g

Keywords

Jam, Peach, Vegan
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