Go Back
–+ servings
pear-fennel-salad-recipe

Pear Fennel Salad

A refreshing and light salad perfect for any meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Vegan
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 Pears, thinly sliced
  • 1 bulb Fennel, thinly sliced
  • 2 tablespoon Olive oil
  • 1 tablespoon Lemon juice
  • to taste Salt and pepper

Instructions 

  1. 1. In a mixing bowl, combine the sliced pears and fennel.
  2. 2. Drizzle with olive oil and lemon juice.
  3. 3. Season with salt and pepper to taste.
  4. 4. Toss everything together until well combined.
  5. 5. Serve immediately or chill for later.

Nutritional Value

Calories: 120kcal | Carbohydrates: 18g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Sodium: 10mg | Potassium: 200mg | Fiber: 4g | Sugar: 10g | Vitamin C: 10mg | Calcium: 30mg | Iron: 0.5mg

Keywords

Fennel, Pear, Salad
Tried this recipe?Let us know how it was!