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pear-gorgonzola-salad-recipe

Pear Gorgonzola Salad

A fresh and delicious vegan salad with pears and gorgonzola.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Salad Ingredients

  • 4 cups Mixed Greens
  • 2 Pears, sliced
  • ½ cup Vegan Gorgonzola Cheese
  • ¼ cup Walnuts, chopped
  • ¼ cup Dried Cranberries
  • 2 tablespoon Balsamic Vinaigrette

Instructions 

  1. In a large mixing bowl, combine mixed greens, sliced pears, vegan gorgonzola cheese, chopped walnuts, and dried cranberries.
  2. Drizzle with balsamic vinaigrette and toss gently to combine.
  3. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 18g | Protein: 3g | Fat: 8g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 200mg | Fiber: 4g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Healthy, Salad, Vegan
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