Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Pennsylvania Coal Region Barbecue Recipe
This recipe is vegan.
Print Recipe
Pin This
Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
cup
BBQ sauce
1
cup
Jackfruit
shredded
4
pieces
Burger buns
1
cup
Coleslaw
Instructions
1. Preheat your grill to medium-high heat.
2. In a mixing bowl, combine the shredded jackfruit with BBQ sauce.
3. Place the jackfruit mixture on the grill and cook for 10-15 minutes, stirring occasionally.
4. Toast the burger buns on the grill for 1-2 minutes.
5. Assemble the burgers by placing the grilled jackfruit on the buns and topping with coleslaw.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
40
g
|
Protein:
6
g
|
Fat:
8
g
|
Saturated Fat:
1
g
|
Sodium:
600
mg
|
Potassium:
300
mg
|
Fiber:
5
g
|
Sugar:
10
g
|
Vitamin A:
200
IU
|
Vitamin C:
20
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Barbecue, Vegan
Tried this recipe?
Let us know
how it was!