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pesto-chicken-pizza-recipe

Pesto Chicken Pizza Recipe

This recipe is vegan.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Pizza Ingredients

  • 1 cup Basil Pesto
  • 1 cup Vegan Chicken Strips
  • 1 Pizza Crust
  • 1 cup Cherry Tomatoes halved
  • 1 cup Vegan Mozzarella Cheese shredded

Instructions 

  1. Preheat your oven to 425°F (220°C).
  2. Spread the basil pesto evenly over the pizza crust.
  3. Top with vegan chicken strips, cherry tomatoes, and vegan mozzarella cheese.
  4. Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is melted.
  5. Remove from the oven, slice, and serve hot.

Nutritional Value

Calories: 300kcal | Carbohydrates: 35g | Protein: 10g | Fat: 15g | Saturated Fat: 3g | Sodium: 600mg | Potassium: 200mg | Fiber: 4g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Pizza, Vegan
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