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pesto-grilled-cheese-sandwich-recipe

Pesto Grilled Cheese Sandwich

A delicious vegan grilled cheese sandwich with homemade pesto.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread Use your favorite vegan bread
  • ½ cup Vegan Cheese Shredded
  • ¼ cup Vegan Pesto Homemade or store-bought
  • 2 tablespoons Vegan Butter For grilling

Instructions 

  1. 1. Spread vegan butter on one side of each bread slice.
  2. 2. On the unbuttered side, spread vegan pesto.
  3. 3. Sprinkle vegan cheese on top of the pesto.
  4. 4. Close the sandwiches with the buttered side facing out.
  5. 5. Heat a skillet over medium heat and grill the sandwiches until golden brown on both sides and the cheese is melted, about 2-3 minutes per side.

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 8g | Fat: 18g | Saturated Fat: 4g | Sodium: 600mg | Potassium: 150mg | Fiber: 4g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 2mg

Keywords

Grilled Cheese, Pesto, Vegan
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