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pita-pizza-recipe

Pita Pizza Recipe

Quick and easy vegan pita pizza.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Italian
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 whole wheat pitas
  • 0.5 cup tomato sauce
  • 1 cup shredded vegan cheese
  • 0.5 cup sliced bell peppers
  • 0.5 cup sliced mushrooms
  • 0.25 cup sliced olives
  • 1 teaspoon dried oregano
  • 1 teaspoon olive oil

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Place pitas on a baking sheet.
  3. Spread tomato sauce evenly over each pita.
  4. Sprinkle shredded vegan cheese on top.
  5. Add bell peppers, mushrooms, and olives.
  6. Drizzle with olive oil and sprinkle with oregano.
  7. Bake for 10-15 minutes, until cheese is melted and edges are crispy.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 10g | Fat: 15g | Saturated Fat: 2g | Sodium: 600mg | Potassium: 400mg | Fiber: 8g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 30mg | Calcium: 150mg | Iron: 3mg

Keywords

Pizza, Vegan
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