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spinach-strawberry-salad-recipe

Spinach Strawberry Salad Recipe

A refreshing and light vegan salad perfect for any meal.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Salad Ingredients

  • 6 cups Baby Spinach
  • 2 cups Strawberries, sliced
  • ¼ cup Red Onion, thinly sliced
  • ¼ cup Walnuts, chopped
  • ¼ cup Balsamic Vinaigrette

Instructions 

  1. 1. In a large mixing bowl, combine the baby spinach, sliced strawberries, and red onion.
  2. 2. Add the chopped walnuts and toss gently to combine.
  3. 3. Drizzle with balsamic vinaigrette just before serving. Toss to coat evenly.

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 3g | Fat: 10g | Saturated Fat: 1g | Sodium: 75mg | Potassium: 400mg | Fiber: 4g | Sugar: 8g | Vitamin A: 3000IU | Vitamin C: 60mg | Calcium: 100mg | Iron: 2mg

Keywords

Healthy, Quick, Vegan
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