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sticky-rice-recipe

Sticky Rice Recipe

This recipe is vegan.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Side Dish
Cuisine: Asian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups glutinous rice
  • as needed Water for soaking and steaming

Instructions 

  1. Rinse the rice until the water runs clear.
  2. Soak the rice in water for at least 4 hours or overnight.
  3. Drain the rice and transfer to a steamer lined with cheesecloth.
  4. Steam for 20 minutes, or until tender.

Nutritional Value

Calories: 200kcal | Carbohydrates: 45g | Protein: 4g | Fat: 0.5g | Sodium: 5mg | Potassium: 50mg | Fiber: 1g | Calcium: 10mg | Iron: 0.5mg

Keywords

Sticky Rice, Vegan
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