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sweet-dinner-rolls-recipe

Sweet Dinner Rolls Recipe

This recipe is vegan.
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Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Dinner
Cuisine: American
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups all-purpose flour
  • ¼ cup sugar
  • 1 packet active dry yeast
  • ½ teaspoon salt
  • ½ cup almond milk (warm)
  • ¼ cup water (warm)
  • 2 tablespoons vegetable oil

Instructions 

  1. In a large bowl, combine flour, sugar, yeast, and salt.
  2. Add warm almond milk, water, and vegetable oil. Mix until dough forms.
  3. Knead the dough on a floured surface for about 5-7 minutes.
  4. Place dough in a greased bowl, cover, and let rise for 1 hour.
  5. Preheat oven to 375°F (190°C).
  6. Divide dough into 8 pieces, shape into rolls, and place on a baking sheet.
  7. Bake for 15 minutes or until golden brown.

Nutritional Value

Calories: 150kcal | Carbohydrates: 28g | Protein: 3g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 150mg | Potassium: 70mg | Fiber: 1g | Sugar: 5g | Calcium: 50mg | Iron: 1mg

Keywords

Sweet Rolls, Vegan
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