Thousand Island Dressing Recipe
A classic, creamy vegan Thousand Island dressing perfect for salads and sandwiches.
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Main Ingredients
- 1 cup vegan mayonnaise
- ¼ cup ketchup
- 2 tablespoon sweet pickle relish
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- ¼ teaspoon salt
- ¼ teaspoon paprika
- ¼ teaspoon onion powder
- ¼ teaspoon garlic powder
In a mixing bowl, combine all ingredients.
Whisk until smooth and well combined.
Refrigerate for at least 30 minutes before serving to let the flavors meld.
Calories: 120kcal | Carbohydrates: 4g | Fat: 11g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 20mg | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 0.2mg