Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Tomato Basil Zoodles
A light and fresh vegan dish featuring zucchini noodles with a tomato basil sauce.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
2
servings
Calories:
150
kcal
Ingredients
Main Ingredients
2
medium
zucchini
spiralized into noodles
2
tablespoons
olive oil
2
cloves
garlic
minced
1
cup
cherry tomatoes
halved
¼
cup
fresh basil
chopped
to taste
salt and pepper
Instructions
1. Spiralize the zucchini into noodles and set aside.
2. Heat olive oil in a skillet over medium heat. Add minced garlic and sauté until fragrant.
3. Add cherry tomatoes to the skillet and cook until they start to soften.
4. Toss in the zucchini noodles and cook for 2-3 minutes until tender.
5. Remove from heat and stir in fresh basil. Season with salt and pepper to taste.
6. Serve immediately and enjoy!
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
10
g
|
Protein:
3
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Sodium:
10
mg
|
Potassium:
500
mg
|
Fiber:
3
g
|
Sugar:
6
g
|
Vitamin A:
850
IU
|
Vitamin C:
35
mg
|
Calcium:
40
mg
|
Iron:
1
mg
Keywords
Healthy, Quick, Vegan
Tried this recipe?
Let us know
how it was!