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vegan-caesar-dressing-recipe

Vegan Caesar Dressing Recipe

This recipe is vegan.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Vegan
Servings: 4 servings
Calories: 90 kcal

Ingredients 

Main Ingredients

  • ½ cup raw cashews soaked for 2 hours
  • ¼ cup water
  • 2 tablespoon lemon juice
  • 1 tablespoon Dijon mustard
  • 1 tablespoon capers
  • 1 tablespoon nutritional yeast
  • 1 clove garlic
  • to taste Salt and pepper

Instructions 

  1. Drain and rinse the soaked cashews.
  2. Blend all ingredients in a high-speed blender until smooth.
  3. Adjust seasoning to taste.

Nutritional Value

Calories: 90kcal | Carbohydrates: 6g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 1g | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Caesar, Dressing, Vegan
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