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vegan-chocolate-avocado-shake-recipe

Vegan Chocolate Avocado Shake Recipe

A creamy, delicious, and healthy vegan shake made with avocado and chocolate.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: Vegan
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 large ripe avocado
  • 2 tablespoons cocoa powder
  • 2 tablespoons maple syrup
  • 1 cup almond milk
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Instructions 

  1. Cut the avocado in half, remove the pit, and scoop the flesh into a blender.
  2. Add the cocoa powder, maple syrup, almond milk, vanilla extract, and salt to the blender.
  3. Blend until smooth and creamy.
  4. Pour into glasses and serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 3g | Fat: 15g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 700mg | Fiber: 7g | Sugar: 15g | Vitamin A: 10IU | Vitamin C: 15mg | Calcium: 200mg | Iron: 2mg

Keywords

Avocado, Chocolate, Shake
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