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Vegan Sloppy Joes Recipe
A delicious and hearty vegan version of the classic sloppy joes.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
cup
Lentils, cooked
1
Onion, diced
1
Bell pepper, diced
2
cloves
Garlic, minced
1
cup
Tomato sauce
2
tablespoon
Tomato paste
1
tablespoon
Maple syrup
1
tablespoon
Soy sauce
1
teaspoon
Chili powder
1
teaspoon
Smoked paprika
4
Burger buns
Instructions
1. Heat a large skillet over medium heat. Add diced onion and bell pepper, and cook until softened, about 5 minutes.
2. Add minced garlic and cook for another minute.
3. Stir in cooked lentils, tomato sauce, tomato paste, maple syrup, soy sauce, chili powder, and smoked paprika. Simmer for 10 minutes.
4. Serve the mixture on burger buns. Enjoy!
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
50
g
|
Protein:
12
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Sodium:
600
mg
|
Potassium:
500
mg
|
Fiber:
10
g
|
Sugar:
10
g
|
Vitamin A:
1000
IU
|
Vitamin C:
50
mg
|
Calcium:
100
mg
|
Iron:
4
mg
Keywords
Sloppy Joes, Vegan
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