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vegan-sweet-potato-brownies-recipe

Vegan Sweet Potato Brownies Recipe

Delicious and fudgy vegan brownies made with sweet potatoes.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: Vegan
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups mashed sweet potatoes
  • ½ cup maple syrup
  • ½ cup almond butter
  • ¼ cup cocoa powder
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking powder
  • ¼ teaspoon salt

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine mashed sweet potatoes, maple syrup, and almond butter. Mix well.
  3. Add cocoa powder, vanilla extract, baking powder, and salt. Stir until fully combined.
  4. Pour the mixture into a greased baking pan and spread evenly.
  5. Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
  6. Let cool before cutting into squares and serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Sodium: 100mg | Potassium: 300mg | Fiber: 4g | Sugar: 10g | Vitamin A: 800IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg

Keywords

Brownies, Sweet Potato, Vegan
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