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waldorf-salad-recipe

Waldorf Salad Recipe

A classic Waldorf salad made vegan.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups chopped apples
  • 1 cup chopped celery
  • 0.5 cup chopped walnuts
  • 0.5 cup grapes, halved
  • 0.25 cup vegan mayonnaise
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions 

  1. In a large bowl, combine apples, celery, walnuts, and grapes.
  2. In a small bowl, mix vegan mayonnaise, lemon juice, salt, and pepper.
  3. Pour the dressing over the salad and toss to coat.
  4. Serve chilled.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 3g | Fat: 11g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 200mg | Fiber: 4g | Sugar: 18g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 40mg | Iron: 1mg

Keywords

Vegan, Waldorf Salad
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