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walnut-recipe

Walnut Recipe

A simple and delicious vegan walnut recipe.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Snack
Cuisine: Vegan
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Walnuts halved
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Paprika

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the walnuts, olive oil, salt, and paprika. Mix well to coat the walnuts.
  3. Spread the walnuts evenly on a baking sheet.
  4. Bake for 10 minutes, stirring halfway through, until the walnuts are golden and fragrant.
  5. Let cool before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 4g | Protein: 5g | Fat: 18g | Saturated Fat: 2g | Sodium: 200mg | Potassium: 125mg | Fiber: 2g | Sugar: 1g | Vitamin A: 10IU | Calcium: 30mg | Iron: 1mg

Keywords

Vegan, Walnut
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