Go Back
–+ servings
watermelon-feta-salad-recipe

Watermelon Feta Salad Recipe

A refreshing vegan salad combining watermelon, vegan feta, and mint.
Print Recipe Pin This
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 cups watermelon, cubed
  • 1 cup vegan feta cheese, crumbled
  • ¼ cup fresh mint leaves, chopped
  • 2 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions 

  1. In a large bowl, combine watermelon, vegan feta, and mint.
  2. Drizzle with olive oil and balsamic vinegar.
  3. Season with salt and pepper.
  4. Toss gently to combine.
  5. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 350mg | Fiber: 1g | Sugar: 15g | Vitamin A: 900IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 1mg

Keywords

Quick, Summer, Vegan
Tried this recipe?Let us know how it was!