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white-bread-for-bread-machine-recipe

White Bread for Bread Machine Recipe

A simple and delicious vegan white bread recipe for your bread machine.
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Preparation Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Course: Bread
Cuisine: American
Servings: 12 slices
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Warm Water
  • 2 tablespoon Sugar
  • 2 tablespoon Vegetable Oil
  • 1.5 teaspoon Salt
  • 3 cup Bread Flour
  • 2.25 teaspoon Active Dry Yeast

Instructions 

  1. 1. Add the ingredients to the bread machine pan in the order recommended by the manufacturer.
  2. 2. Select the Basic or White Bread setting on your bread machine.
  3. 3. Start the machine and let it complete the cycle.
  4. 4. Once done, remove the bread from the pan and let it cool on a wire rack before slicing.

Nutritional Value

Calories: 150kcal | Carbohydrates: 28g | Protein: 4g | Fat: 2g | Saturated Fat: 0.3g | Sodium: 290mg | Potassium: 50mg | Fiber: 1g | Sugar: 2g | Calcium: 10mg | Iron: 1.5mg

Keywords

bread machine, Vegan
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