Pumpkin Apple Pizza
A delicious vegan pizza with pumpkin and apple.
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Ingredients
Main Ingredients
- 1 cup Pumpkin puree
- 1 cup Apple, thinly sliced
- 1 piece Pizza crust store-bought or homemade
- 1 tablespoon Olive oil
- 1 teaspoon Cinnamon
- 1 teaspoon Nutmeg
- 1 pinch Salt
Instructions
- Preheat your oven to 425°F (220°C).
- Spread the pumpkin puree evenly over the pizza crust.
- Arrange the apple slices on top of the pumpkin puree.
- Drizzle olive oil over the apples and sprinkle with cinnamon, nutmeg, and a pinch of salt.
- Bake in the preheated oven for 15 minutes or until the crust is golden and the apples are tender.
- Remove from the oven, slice, and serve warm.
Nutritional Value
Calories: 250kcal | Carbohydrates: 40g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 200mg | Fiber: 5g | Sugar: 10g | Vitamin A: 1000IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg
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