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apple-slices-with-caramel-sauce-recipe

Apple Slices with Caramel Sauce Recipe

This recipe is vegan.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 apples, sliced
  • 1 cup coconut milk
  • 1 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Instructions 

  1. Slice the apples and set aside.
  2. In a saucepan, combine coconut milk and brown sugar.
  3. Cook over medium heat, stirring constantly until the mixture thickens (about 5 minutes).
  4. Remove from heat and stir in vanilla extract and salt.
  5. Drizzle the caramel sauce over the apple slices.

Nutritional Value

Calories: 200kcal | Carbohydrates: 45g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Sodium: 50mg | Potassium: 200mg | Fiber: 4g | Sugar: 40g | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Apple, Caramel, Vegan
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