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cones-recipe

Cones Recipe

A simple vegan cones recipe.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: Vegan
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup All-purpose flour
  • ½ cup Sugar
  • ¼ cup Coconut oil, melted
  • 1 teaspoon Vanilla extract
  • ½ cup Water
  • ¼ teaspoon Salt

Instructions 

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, whisk together the flour, sugar, and salt.
  3. Add the melted coconut oil, vanilla extract, and water. Mix until smooth.
  4. Spoon the batter onto the prepared baking sheet, forming small circles.
  5. Bake for 8-10 minutes or until the edges are golden brown.
  6. Quickly shape the baked circles into cones while they are still warm. Let them cool and harden.

Nutritional Value

Calories: 150kcal | Carbohydrates: 22g | Protein: 2g | Fat: 6g | Saturated Fat: 5g | Sodium: 50mg | Potassium: 20mg | Fiber: 1g | Sugar: 10g | Calcium: 10mg | Iron: 0.5mg

Keywords

Cones, Dessert, Vegan
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